Iranian Cucumber Salad | Global Table Adventure

Iranian Cucumber Salad | Global Table Adventure

globaltableadventure.com

Bright, crunchy, and cooling Iranian cucumber salad with mint and vinegar—perfect for summer. Easy to make, vegan, gluten-free, and bursting with flavor!

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Ingredients

  • 1 large cucumber (, peeled, seeded and cut into small pieces)
  • 1 small onion (, finely chopped)
  • 14-16 mint leaves (, fresh, finely chopped)
  • 1 1/2 Tbsp white vinegar
  • 1 lime (, juiced)
  • salt
  • pepper (, coarsely cracked)
  • ground sumac

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