Cherry Pie - Salt Bight Restaurant and Bar

Ingredients

• 2 cups all-purpose flour
• 1 cup shortening, chilled
• 1/2 cup cold water
• 1 pinch salt
• 2 cups pitted sour cherries
• 1 1/4 cups white sugar
• 10 teaspoons cornstarch
• 1 tablespoon butter
• 1/4 teaspoon almond extract