Quacamole Dip
Fresh avocados, jalapeño, and Tijuana Tango Chilli Sauce create a flavorful guacamole perfect for snacks or tacos. Chill before serving for enhanced flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cobrachilli.com.
Cooking tools:
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 large ripe avocados
- 2 teaspoons fresh lime juice
- 1/4 cup finely chopped red onion
- 1/2 jalapeno (seeds removed and finely chopped)
- 1 tbs Tijuana Tango Chilli Sauce
- 2 tablespoons chopped fresh coriander
- 1/4 teaspoon salt (or to taste)
- 1/4 teaspoon ground cumin (optional)
- 1 Roma tomato (seeds removed and chopped)
