Homemade Oat Milk : The Better Nutrition Program
This homemade oat milk is a better choice for a nut-free, dairy-free milk alternative. We don’t need dairy to meet our calcium needs, but we need calcium.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebetternutritionprogram.com.
Ingredients
- ½ cup oats
- 1 ½ cups water (plus more for soaking (this will make a thicker milk, add 2 cups of water when blending for a thinner consistency))
- 1 tbsp maple syrup OR 1 medjool date (pit removed)
- ½ tsp vanilla extract
- Small pinch of salt
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