Grilled turkey burger
Substituting ground turkey breast for ground beef reduces the calories and saturated fat in these burgers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mayoclinic.org.
Cooking tools:
- Grill
- Oven
- Broiler pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 pound ground turkey breast
- 1/4 cup dried plain bread crumbs
- 1/4 cup chopped onion
- 2 tablespoons fresh parsley, chopped
- 2 teaspoons Worcestershire sauce
- 1 teaspoon hot pepper sauce
- 4 whole-grain buns
- 4 slices tomato
- 4 slices red onion
- 2 bibb lettuce leaves, halved
- 2 tablespoons fat-free mayonnaise
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