Vegan Thai Iced Tea - The Foodie Dietitian
Homemade Vegan Thai Iced Tea is a refreshing treat for hot summer days. Subtly sweet with a little spice, this beverage is the perfect afternoon pick-me-up.
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Cooking tools:
- Cheesecloth
- Fine-mesh sieve
- Saucepan
- Stove
- Pitcher
- Measuring cup
- Measuring spoon
- Can opener
- Spoon
- Glass
Ingredients
- 1 cup sugar
- 1 cup water
- 3 cloves
- 1/8 tsp ground cardamom
- 1 cinnamon stick
- 1 star anise pod
- 1 can coconut milk
- 6 tbsp simple syrup
- 7 cups Lipton Pure Leaf Unsweetened Iced Tea
- Ice
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