Sweet Sri Lankan Coconut Pancakes - Vegan Recipe
Savor fluffy, coconut-infused pancakes filled with sweet cardamom-spiced coconut and raisins—perfect for a special treat or breakfast indulgence!
Ingredients
- [For the filling:]
- 3/4 cup coconut milk
- 1/4 cup water
- 1 1/2 cups desiccated coconut
- 1/2 cup brown sugar
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon cinnamon
- Pinch salt
- 1/2 cup dried table grapes, or your favourite dried fruit!
- [For the Pancakes]
- 1 3/4 all-purpose flour
- 1 tablespoon caster sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon turmeric (for colour!)
- 2 cups coconut milk
- 1/4 cup coconut oil
- 1 teaspoon vanilla
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