15 Minute Buffalo Chicken Dip (Keto, Low-Carb) – Black Tie Kitchen

Ingredients

• 1 can of cooked chicken in water
• 3 ounces low-fat Greek yogurt
• 1 oz cream cheese
• 1/4 cup (59ml) buffalo sauce
• 1-2 oz Mozzarella cheese
• 1/2 tsp Cayenne pepper
• 1/2 tsp garlic powder
• 1/2 tsp - 1 tsp black pepper
• 1 tsp ranch powder (optional)