Homemade Ding Dongs | Command Cooking
Ding Dong! The perfect dessert is at the door! Homemade Ding Dongs recapture the charm of the original while tasting even fresher and richer! These moist cupcakes are filled with a creamy marshmallow...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- ***For the cakes:***
- 2 tablespoons unsweetened cocoa powder
- 1/3 cup all-purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon instant espresso powder, optional
- 1/4 cup light brown sugar, packed
- 1/2 teaspoon vanilla extract
- 4 teaspoons canola oil
- 1/3 cup buttermilk
- ***For the filling:***
- 2 tablespoons unsalted butter, softened
- 1/4 cup marshmallow fluff
- ***For the frosting:***
- 1/3 cup chocolate, chopped
- 1 teaspoon coconut oil
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