Graham Torte - Mid-Century Menu
This vintage recipe makes a cake from graham cracker crumbs, walnuts and spices and has applesauce whipped cream spread between layers.
Ingredients
- 1 ⅔ cups graham cracker crumbs
- 1 cup chopped walnuts
- 1 tsp cinnamon
- ½ tsp salt
- ½ tsp ginger
- ¼ tsp allspice
- ½ tsp baking powder
- ½ cup butter or margarine
- ¼ cup sugar
- 4 eggs, separated
- ½ cup milk
- 1 ½ cups canned applesauce
- 1 pt heavy cream
- 3 tbsp confectioner's sugar
- Shaved sweet chocolate
- Maraschino cherries
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