Aruba Recipe: Gin and Curaçao Cocktail with Egg White and Lemon Juice
Try this refreshing and flavorful Aruba Recipe made with gin, curaçao, egg white, lemon juice, and orgeat syrup. Impress your guests with this mouth-watering cocktail!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 oz (57 g) of gin
- 1/2 oz (14 g) of white curaçao liqueur
- 1/2 egg white
- 1 oz (28 g) of fresh lemon juice
- 1 tsp of orgeat syrup
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