Crispy Sesame Cauliflower - Smith Fresh

Ingredients

• 1 head of Smith’s Farm cauliflower (about 2 ½ lbs)
• 1 cup cassava flour
• 1 ½ cups water, plus extra
• ½ teaspoon garlic powder
• 1 tablespoon sesame seeds
• sea salt
• ground black pepper
• ¼ cup tamari soy sauce
• 2 tablespoons maple syrup
• 1 tablespoon toasted sesame oil
• 1 tablespoon rice vinegar
• 1 tablespoon tomato paste
• 1 tablespoon chili paste (optional)
• 2 cloves garlic, peeled and finely grated/minced
• 2-inch piece fresh ginger, peeled and finely grated/minced