Maple Apple Tart Recipe
Indulge in a slice of this delicious maple apple tart. A delightful dessert that combines the simplicity of apples with the earthy sweetness of maple syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at puremaple.co.uk.
Cooking tools:
- Rolling pin
- Pastry brush
- Cooling rack
- Oven
- Stove
- Baking sheet
- Parchment paper
- Plate
- Chef's knife
- Cutting board
- Saucepan
- Peeler
- Mixing bowl
- Paper towel
- Measuring spoon
- Fork
- Potato masher
- Refrigerator
Ingredients
- 200g ready made puff pastry
- 6 apples
- 5 tablespoons Pure Maple Syrup, Amber Rich
- 2 teaspoons ground cinnamon
- Juice of 1/2 a lemon
- 50g unsalted butter, cubed
- 1 egg yolk, beaten
- Icing sugar, for dusting
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