Lebkuchen - Master recipes

Lebkuchen - Master recipes

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Whisk together flour, baking powder, salt, and spices. Pulse almonds and hazelnuts in a food processor until very finely chopped. Add candied peels and dates, and pulse until finely chopped. Add...

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Ingredients

  • 3/4 c. all-purpose flour -
  • 1/2 tsp. baking powder -
  • 1/4 tsp. salt -
  • 1/2 tsp. ground cinnamon -
  • 1/2 tsp. ground ginger -
  • 1/2 tsp. ground mace -
  • 1/4 tsp. ground cloves -
  • c. blanched whole almonds -
  • c. blanched hazelnuts -
  • c. diced candied orange peel -
  • c. diced candied lemon peel -
  • 4 Medjool dates -
  • 3 oz. almond paste -
  • c. apricot jam -
  • 3 large eggs -
  • 3/4 c. packed light-brown sugar -
  • 1/2 c. confectioners' sugar -
  • 3 tbsp. confectioners' sugar -
  • 2 tbsp. whole milk -

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