Quick & Delicious Pumpkin Pie Twists Recipe - Fun Fall Treat - That's My Home
Mouthwatering pumpkin pie twists make a delightful fall dessert with minimal effort. Follow the recipe to create these sweet, flaky treats that capture autumn’s
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thatsmyhome.com.
Ingredients
- 1 tube refrigerated crescent roll dough
- ½ cup (120 ml) pumpkin puree
- ¼ cup (50 g) brown sugar
- 1 tablespoon (15 ml) sugar
- 1 teaspoon pumpkin spice
- ½ teaspoon cinnamon
- 2 tablespoons (30 ml) melted butter
- 1 tablespoon (15 ml) maple syrup
- Whipped cream for dipping
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