Buttermilk Dessert with Red Berries | frusano.com
Low on fructose & delicious: recipe for a fruity and light dessert - easy to prepare, not only with fructose intolerance!
Keywords
- fructosefree
- fructose-free
- low fructose
- buttermilk
- fruit
- currant
- tayberry
- fructoseintolerance
Ingredients
- 500ml buttermilk (lactose-free if necessary)
- 100ml milk (lactose-free if necessary)
- 230ml water
- 225g (1 glass) Frusano Tayberry Spread
- 150ml Frusano Red Currant Syrup
- 2 pck. Red cake glaze (look for somehting sweetened with dextrose)
- 100g Frusano Corn Sugar
- 1/2 bar Frusano Dark Chocolate
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