Vegetarian Tortilla Wraps with Mushrooms and Crunchy Veggies

Name: Vegetarian Tortilla Wraps with Mushrooms and Crunchy Veggies
Total time: 18 min
Ingredients: 3 tortillas ((choose wheat flour, corn, or another type of tortilla of your choice)); 3 tsp mayonnaise; 1 1/2 tsp sweet chili sauce ((adjust to the desired level of spiciness)); 1 medium cucumber or avocado ((or use both)); 1/2 cup sweet corn, canned; 3 small champignon mushrooms; 1/2 medium red onion; 1 small paprika; 3 eggs; 1/3 tsp chili powder; a pinch of salt and pepper; lettuce or iceberg salad; 1 tbsp olive oil for cooking; 3 tbsp water

foodywise.com

Vegetarian tortilla wrap is a quick and easy idea for breakfast, dinner, picnic, or even lunch. It's fresh, juicy, and incredibly delicious.

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Ingredients

3 tortillas ((choose wheat flour, corn, or another type of tortilla of your choice))
3 tsp mayonnaise
1 1/2 tsp sweet chili sauce ((adjust to the desired level of spiciness))
1 medium cucumber or avocado ((or use both))
1/2 cup sweet corn, canned
3 small champignon mushrooms
1/2 medium red onion
1 small paprika
3 eggs
1/3 tsp chili powder
a pinch of salt and pepper
lettuce or iceberg salad
1 tbsp olive oil for cooking
3 tbsp water