Cajun Burger Recipe | Burger Recipe Made With High Quality Beef
Are you looking for a juicy, mouth-watering burger recipe that's made from high-quality & locally sourced beef? See our our recipe for a Cajun Beef Burger.
Ingredients
- 4 slices of bacon
- 4 lbs. Nolan Ryan ground chuck (80/20 meat-to-fat ratio)
- 4 ounces (about 1 cup) blue cheese crumbles (optional)
- ¼ cup Cajun Spice Mix (recipe follows)
- ¼ cup Nolan Ryan Seasoning (recipe follows)
- 1 Tbsp. seasoned salt
- ¼ cup yellow mustard
- 4 large eggs, lightly beaten
- 8 hamburger buns, toasted
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