bang-bang-shrimp A recipe from pageturnercookbooks.com with 365 ecookbooks

Ingredients

• FOR SHRIMP:
• 1 lb. medium raw shrimp, peeled and deveined
• 1 tsp. garlic powder
• 1 tbsp. sriracha
• 1 tbsp lemon juice
• Kosher salt
• Freshly ground black pepper
• 2 c. panko bread crumbs
• 2 large eggs
• 1 c. all-purpose flour
• Freshly chopped cilantro, for garnish
• FOR BANG BANG SAUCE:
• 4 tbsp. mayonnaise or Greek yogurt
• 4 tbsp. sweet chili sauce
• 2 tbsp. sriracha
• Juice of 2 limes
• 2 tsp. honey