Butternut Squash Soup
When the leaves start to change and a cool breeze fills the air, there's nothing better than cozying up with a warm bowl of butternut squash soup. This
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 2 tbsp butter
- 1 small onion (, finely diced)
- 1 stalk celery (, finely diced)
- 1 medium carrot (, finely diced)
- 2 medium potatoes (, cut into cubes)
- 1 medium butternut squash (, peeled and cut into cubes)
- 1 container (32 fl oz) chicken stock
- Salt and freshly ground black pepper (, to taste)
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