Betty's Cream Puffs

Name: Betty's Cream Puffs
Ingredients: 4 eggs (at room temperature); 1 stick (1/4 lb) unsalted butter; 1 cup milk; 1 cup flour plus a pinch of a salt; 2 pints of whipped cream; 3 tablespoons of powdered sugar; Optional: Instant vanilla custard mix (You'll need extra milk if making custard); Optional: A bag of chocolate chips and 2 tablespoons of butter

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Betty's Cream Puffs: Dance-class favorite! Fill with whipped cream or custard, top with chocolate, and enjoy perfectly puffed pastries straight from the oven.

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Ingredients

4 eggs (at room temperature)
1 stick (1/4 lb) unsalted butter
1 cup milk
1 cup flour plus a pinch of a salt
2 pints of whipped cream
3 tablespoons of powdered sugar
Optional: Instant vanilla custard mix (You'll need extra milk if making custard)
Optional: A bag of chocolate chips and 2 tablespoons of butter