Cherry Coffee Cake with Oat Crumble Topping Recipe

Cherry Coffee Cake with Oat Crumble Topping Recipe

www.forksoverknives.com

This delicious cherry coffee cake with oat crumble is perfect with your morning cup—or as a dessert or afternoon sweet treat. Get the recipe!

View full recipe on www.forksoverknives.com

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Cooking tools:

  • Cake pan
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula
  • Cooling rack

Ingredients

  • ⅔ cup unsweetened, unflavored plant-based milk
  • 3 tablespoons flaxseed meal
  • 1½ cups white whole wheat flour or whole wheat pastry flour
  • 1½ teaspoons regular or sodium-free baking powder
  • ¼ teaspoon + ⅛ teaspoon sea salt
  • ¼ teaspoon baking soda
  • 2 tablespoons almond butter
  • ½ cup + 2 tablespoons unsweetened applesauce
  • ½ cup + 3 tablespoons pure maple syrup
  • 2 tablespoons pure vanilla extract
  • 1¼ teaspoon pure almond extract
  • ½ cup rolled oats
  • ½ cup oat flour
  • 2 tablespoons lemon juice
  • 2 cups fresh whole, pitted sweet cherries

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