Recipes - True Italian Flavor

Ingredients

• 14 oz Center Cut Frenched Pork Chop
• 1/2 6x6 Tomato
• 4 oz Roasted Red Pepper Risotto
• 2 oz Crumbled Gorgonzola
• 3 oz Demi-Glace
• 2 oz Julienne Red, Green & Yellow Peppers
• 2 oz Julienne Carrots
• 3 oz Unsalted Butter
• Salt & Pepper
• 2 oz Heavy Cream
• 2 oz Chicken Stock (Base)
• 1 Piece Rosemary Sprig
• 2 oz Spinach (cooked)
• 2 oz Shredded Parmesan
• 1 oz Roasted Red Peppers