Mediterranean Hummus (Creamy Homemade Recipe)

Name: Mediterranean Hummus (Creamy Homemade Recipe)
Total time: 20 min
Ingredients: 1 x 400 g can chickpeas, (drained and rinsed, reserve 2 tablespoons for garnish (optional)); ¼ cup hulled tahini ((65 g)); 2 tablespoons cold water, (extra if needed); 4 tablespoons freshly squeezed lemon juice (~ 1-2 lemons); 2 medium cloves garlic, (skin on, coarsely chopped); 1 tablespoon extra virgin olive oil; ½ teaspoon ground cumin; ½ teaspoon salt, (or to taste); ¼ teaspoon smoked paprika

www.joyfuleatingnutrition.com

Learn how to make this easy, creamy Mediterranean hummus recipe perfect for snacks, wraps and mezze platters.

View full recipe on www.joyfuleatingnutrition.com

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Ingredients

1 x 400 g can chickpeas, (drained and rinsed, reserve 2 tablespoons for garnish (optional))
¼ cup hulled tahini ((65 g))
2 tablespoons cold water, (extra if needed)
4 tablespoons freshly squeezed lemon juice (~ 1-2 lemons)
2 medium cloves garlic, (skin on, coarsely chopped)
1 tablespoon extra virgin olive oil
½ teaspoon ground cumin
½ teaspoon salt, (or to taste)
¼ teaspoon smoked paprika