How to Make a Banana Cake: My Family's Favorite Recipe
Discover how to make a banana cake that's moist and fluffy! This simple recipe features the best banana flavor and a creamy frosting. Perfect for any occasion!
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Ingredients
- 3 ripe bananas (approximately 450g)
- 1/2 cup (113g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups (190g) all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 8 oz (225g) cream cheese, softened
- 1/4 cup (56g) unsalted butter, softened
- 2 cups (240g) powdered sugar
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