Courgette Gratin Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- 90g unsalted butter, plus extra for topping
- 3 large onions, cut in half and sliced
- 1kg courgettes, sliced 1cm thick
- 2 tsp salt
- 1 tsp freshly ground black pepper
- 2 tbsp plain flour
- 240ml hot milk
- 50g fresh breadcrumbs
- 65g grated gruyere cheese
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