Fedora Cocktail (1888) Recipe | Discerning Drinker
Discover how to make a Fedora Cocktail (1888) using Cognac (brandy), Orange Curaçao (+ 5 more) with easy to follow steps
Ingredients
- 30 ml Cognac (brandy)
- 30 ml Ferrand Dry Curaçao
- 15 ml Smith & Cross Pot Still Jamaican rum
- 15 ml Bourbon whiskey
- 3 barspoon Powdered sugar (white sugar ground in mortar and pestle)
- 22.5 ml Hot water
- 1 slice Lemon (fresh)
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