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Creamy Polenta Recipe
Creamy polenta! This light and fluffy polenta is perfect for serving with ribs, chicken, pork, lamb, or veal, and is also great with roasted veggies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 4 cups water
- 1 1/2 teaspoons salt (or 1 teaspoon if using salted butter)
- 1 cup yellow polenta or coarsely ground cornmeal
- 2 tablespoons unsalted butter
- 1/4 cup cream cheese
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