Easy Broccoli Salad - Alabama Farmers Federation
Prep Time: 25 mins l Servings: 6 Ingredients 8 cups bite-size broccoli florets (about 3 […]
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Colander
- Paper towel
- Refrigerator
- Serving bowl
Ingredients
- 8 cups bite-size broccoli florets (about 3 heads of broccoli), rinsed and dried well
- 1 (3.5-ounce) package real chopped bacon (about 1 cup) or 14 to 16 slices of bacon, cooked and crumbled
- 1/2 cup dry roasted sunflower kernels
- 1 cup dried cranberries
- 1/2 cup red onion, finely diced (about 1/4 medium red onion)
- 1 cup thick-cut shredded sharp cheddar cheese
- 1 cup mayonnaise
- 2 tablespoons white wine vinegar or apple cider vinegar
- 2 tablespoons sugar
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