Hot Dog Casserole
Preheat the oven to 350°F. In a small saucepan, melt the butter. Stir in the flour, salt and pepper until smooth, then gradually add the milk. Bring to a boil, then cook and stir until it's...
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Cooking tools:
- Baking dish
- Saucepan
- Stove
- Oven
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Aluminum foil
Ingredients
- 3 tablespoons butter -
- 2 tablespoons all-purpose flour -
- 1 1-1/2 teaspoons salt -
- 1/4 to 1/2 teaspoon pepper -
- 1-1/2 cups 2% milk -
- 5 medium red potatoes, thinly sliced -
- 1 package (1 pound) hot dogs, halved lengthwise and cut into 1/2-inch slices -
- 1 medium onion, chopped -
- 1/3 cup shredded cheddar cheese -
- Chopped green onions, optional -
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