Vietnamese Egg Coffee Recipe (Cà Phê Trứng) – FOOD is Four Letter Word

Vietnamese Egg Coffee Recipe (Cà Phê Trứng) – FOOD is Four Letter Word

foodisafourletterword.com

Experience the unique Vietnamese Egg Coffee (Cà Phê Trứng) - whipped egg yolks, condensed milk, and hot coffee create a delicious floating topping. Easy to make at home!

View Original

Share this recipe:

Ingredients

  • 12 ounces very strong hot Black Coffee, French Roast works well
  • 4 Tablespoons Condensed Milk
  • 2 Raw Egg Yolks, from Pasteurized eggs
  • 1 Teaspoon Sugar

More Like This