Tomato Paste
Tomato paste is an important part of the flavor profile for many tomato-rich dishes. Making it from scratch gives you the power to control the flavors and the a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Cooking tools:
- Food processor
- Fine-mesh sieve
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Mixing bowl
- Freezer
- Airtight container
Ingredients
- 1 medium onion
- pinch salt
- 3 pounds ripe tomatoes
- 1/4 cup extra virgin olive oil
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