Blackberry Kale Farro Salad
Blackberry Kale Farro Salad | Enjoy a delicious and nutritious mix of berries, kale, and farro in our refreshing salad recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rawl.net.
Ingredients
- 1 bag WP Rawl Farms® Tuscan Kale
- 1 cup cooked farro*
- 1 cub butternut squash, cooked
- 1/2 cup blackberries
- 1/4 cup pomegranate arils
- 1/4 cup crumbled feta cheese
- 1/4 cup pumpkin seeds
- 2 tablespoons walnut pieces (optional)
- 1 tablespoon + 2 teaspoons olive oil
- Salt and Pepper to taste
- 1/4 cup tahini
- 1 1/2 tablespoon maple syrup
- 1 1/2 tablespoon lemon juice
- 2-3 tablespoons water to thin it out
More Like This
Butternut Squash Salad with Farro and Kale - Food Revolution Network
foodrevolution.org
Westlake Produce - Butternut Squash Farro Salad
westlakeproduce.com
Fall Farro & Kale Salad
patcooks.com
Fresh Berry Salad - Feed Your Potential
fyp365.com
Butternut Squash, Kale and Farro Salad | Recipe Cart | Recipe Cart
getrecipecart.com
Kale and Farro Salad with Orange-Avocado Dressing - Forks Over Knives
forksoverknives.com
Farro Bean Salad with White Beans & Kale ( Heart-Healthy)
healthecooks.com
Farro and Kale Winter Salad
scrambledandscrumptious.com