Dessert in a Glass - Bakels Philippines

Ingredients

• Sugar 0.025 kg
• Cake Flour 0.025 kg
• Unsalted Butter 0.017 kg
• Almond Powder 0.025 kg
• Sugar 0.085 kg
• Cake Flour 0.085 kg
• Unsalted Butter 0.059 kg
• Almond Powder 0.043 kg
• BAKELS ALKALIZED COCOA POWDER 0.043 kg
• PETTINA CLASSIC CHEESECAKE MIX 0.420 kg
• Fresh Milk (cold) 0.315 kg
• BAKELS LES FRUITS 50% APPLE 0.140 kg
• Raisins 0.023 kg
• Cointreau 0.009 kg
• Sugar syrup (1 part sugar:1 part water) 0.009 kg
• BAKELS BAKE STABLE CUSTARD MIX 0.054 kg
• Fresh Milk 0.162 kg
• BAKELS WHIP-BRITE WHIPPED TOPPING POWDER 0.027 kg
• Cold water 0.027 kg
• BRITE VANILLA EXTRA STRENGTH 0.000 kg
• BAKELS WHIP-BRITE WHIPPED TOPPING POWDER 0.060 kg
• Cold water 0.060 kg
• APITO COOKING CHOCOLATE 0.060 kg
• All Purpose Cream 0.064 kg
• BAKELS DIAMOND GLAZE CARAMEL TOFFEE 0.030 kg
• BAKELS LES FRUITS 50% RED CHERRY 0.180 kg
• BAKELS LES FRUITS 50% BLUEBERRY 0.180 kg
• PETTINA SPONGE MIX COMPLETE 0.250 kg
• Eggs 0.150 kg
• Water 0.083 kg
• BAKELS ALKALIZED COCOA POWDER 0.017 kg
• Orange peel (grated) 0.004 kg
• Unsalted Butter 0.018 kg