Savory Buttermilk Ranch Ice Cream | Club House

Ingredients

• 3 large egg yolks
• 1/4 cup (60 ml) granulated sugar
• 2 tsps (10 ml) garlic powder
• 1 tsp (5 ml) dill weed
• 1/2 tsp (2 ml) onion powder
• 1/2 tsp (2 ml) sea salt grinder (club house)
• 1/4 tsp (1 ml) lemon zest
• 2 cups (500 ml) heavy cream
• 1 cup (250 ml) buttermilk