Vanilla-Glazed Snow Cookies (Gluten-Free Recipe) Recipe
Rich, cake-like cookies with vanilla glaze make a colorful addition to any cookie tray.
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Cooking tools:
- Cooling rack
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Hand mixer
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Rolling pin
- Plastic wrap
- Refrigerator
- Airtight container
Ingredients
- Cookie
- 1/2 cup Land O Lakes® Butter softened
- 3/4 cup sugar
- 1/2 teaspoon salt
- 1/2 cup buttermilk *
- 1 large Land O Lakes® Egg
- 1 teaspoon gluten-free vanilla
- 1 3/4 cups Gluten-Free Flour Blend (see below)
- 3/4 teaspoon baking soda
- 1 3/4 cups powdered sugar
- 1/4 teaspoon gluten-free vanilla
- 2 to 3 tablespoons water
- Decorations
- Hard peppermint candies, coarsely chopped
- Holiday nonpareils and/or decorator candies
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