Sour cherry and açaí dark chocolate bliss balls – Food & Home Magazine

Sour cherry and açaí dark chocolate bliss balls – Food & Home Magazine

www.foodandhome.co.za

Get ready to fall in love with these rich, antioxidant-packed sour cherry and açaí dark chocolate bliss balls. Pure heaven!

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Ingredients

  • 200g medjool dates, pitted and roughly chopped
  • 125ml (½ cup) desiccated coconut
  • 100g walnuts, roasted
  • 60ml (4 tbsp) sour cherries or cranberries, roughly chopped
  • 45ml (3 tbsp) cocoa powder + extra (optional)
  • 10ml (2 teaspoons) açaí powder + extra (optional)
  • 15ml (1 tbsp) honey
  • 30ml (2 tbsp) hot water
  • 100g melted 70% dark chocolate, to dip (optional)

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