Thai marinated chicken skewers | Frylight

Ingredients

• Frylight Cooking Spray
• 6 boneless chicken breasts, cut into 1 inch cubes
• 6 wooden skewers (soaked in water)
• For the marinade:
• 2 tbsp soy sauce
• 3 tbsp dark brown sugar
• 2 tbsp fresh lime juice
• 2 tbsp olive oil
• 1 tbsp curry powder
• 2 garlic cloves, crushed
• 1 tsp fresh ginger, minced
• 1/2 tsp ground cardamom
• Peanut Coconut Sauce:
• 400ml tin coconut milk
• 2 tbsp peanut butter
• 2 tbsp dark brown sugar
• 1 tbsp soy sauce
• 1 1/2 tsp red curry paste