Oat Nog Tiramisu – Rachelle Béry

Ingredients

• <strong>Oat Nog Cream</strong>
• 1 package firm tofu
• 1/3 cup Earth’s Own Oat Nog
• 1/4 cup plant-based powdered sugar
• 1/2 tsp nutmeg
• 1/2 tsp vanilla extract
• <strong>Espresso Dip</strong>
• 1 cup water
• 2 tbsp instant espresso powder
• 1 tsp almond extract
• <strong>Other</strong>
• Cocoa powder
• Plant-based brown sugar
• 1 package plant-based lady fingers
• Sprinkles
• Plant-based chocolate