Gingerbread Rum Eggnog - Lehigh Valley Dairy Farms®
Gingerbread Rum Eggnog - indulge in the warm spices and alcohol infused eggnog topped with whipped cream. Perfect for the holidays!
Ingredients
- 1 cup Lehigh Valley Heavy Whipping Cream
- 2 tablespoons sugar
- 2 cups (16 ounces) eggnog
- 2 to 4 shots (2 to 4 ounces) dark or white rum
- 4 cinnamon sticks
- small gingerbread men
- ginger snap cookies
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