Cranberry Baked Brie | Wellington Crackers
Creamy brie wrapped in a puff pastry and filled with a homemade cranberry jam. Dig into it with Wellington Crackers.
Ingredients
- 1 Sheet Frozen Puff Pastry
- 1/4 C Granulated Sugar
- 1/4 C Water
- 1 C Fresh Cranberries
- 8oz Brie Wheel
- 1 Lg Egg
- Wellington Cracked Pepper Water Crackers
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