Roasted Zucchini with Garlic | Recipe Cart

Name: Roasted Zucchini with Garlic | Recipe Cart
Ingredients: 1 pound zucchini, each cut in half across the middle, then each half quartered lengthwise; 1 teaspoon fresh minced garlic cloves; 1 tablespoon extra virgin olive oil; Kosher salt; Freshly ground black pepper; 1/2 teaspoon Herbes de Provence or dried thyme, or 1 teaspoon of fresh chopped thyme

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Roast zucchini with garlic and herbs for a quick, easy, and delicious summer side. Perfectly browned and seasoned—try it now! iedalibabacloud.com/Roasted-Zucchini-with-Garlic

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Ingredients

1 pound zucchini, each cut in half across the middle, then each half quartered lengthwise
1 teaspoon fresh minced garlic cloves
1 tablespoon extra virgin olive oil
Kosher salt
Freshly ground black pepper
1/2 teaspoon Herbes de Provence or dried thyme, or 1 teaspoon of fresh chopped thyme