Roasted Zucchini with Garlic | Recipe Cart
Roast zucchini with garlic and herbs for a quick, easy, and delicious summer side. Perfectly browned and seasoned—try it now! iedalibabacloud.com/Roasted-Zucchini-with-Garlic
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Silicone baking mat
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 1 pound zucchini, each cut in half across the middle, then each half quartered lengthwise
- 1 teaspoon fresh minced garlic cloves
- 1 tablespoon extra virgin olive oil
- Kosher salt
- Freshly ground black pepper
- 1/2 teaspoon Herbes de Provence or dried thyme, or 1 teaspoon of fresh chopped thyme
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