Chocolate Covered Frozen Bananas with Caramel and Walnuts - Diamond Nuts

Ingredients

• 1/4 cup butter
• 1/4 cup light or dark brown sugar
• 1/4 cup heavy cream
• 1/4 teaspoon salt
• 1/4 teaspoon vanilla extract
• 1 cup chopped semisweet or bittersweet chocolate
• 1 tablespoon coconut oil
• 1/2 cup Diamond of California® Finely Diced Walnuts
• 1/2 cup caramel sauce (above)