Low Carb Keto Chicken Crust Pizza ( Gluten Free, Nut Free)

Name: Low Carb Keto Chicken Crust Pizza ( Gluten Free, Nut Free)
Total time: 30 min
Ingredients: 4 chicken breasts (cubed (or skinless thighs)); 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon sea salt (to taste); 1/2 teaspoon black pepper (cracked); 1 1/2 teaspoons paprika (smoked - optional); 2 teaspoons Italian seasoning; 1 tablespoon extra virgin olive oil; 1/4 cup tomato sauce ((1 tablespoon per crust)); 1 1/3 cup mozzarella cheese (shredded (1/3 cup per crust)); 48 grams pepperoni (small, thinly sliced (or chorizo or parma ham) (6 slices per crust)); 1/4 cup basil (fresh - optional); 1 cup arugula (fresh - optional); 1 tablespoon olive oil (optional)

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This Easy Low Carb Keto Chicken Crust Pizza recipe is just 1 net carb per serving! Gluten free, nut free, no flours, quick and easy! For those on a ketogenic di

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Cooking tools:

Food processor
Rolling pin
Oven
Baking sheet
Parchment paper

Ingredients

4 chicken breasts (cubed (or skinless thighs))
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon sea salt (to taste)
1/2 teaspoon black pepper (cracked)
1 1/2 teaspoons paprika (smoked - optional)
2 teaspoons Italian seasoning
1 tablespoon extra virgin olive oil
1/4 cup tomato sauce ((1 tablespoon per crust))
1 1/3 cup mozzarella cheese (shredded (1/3 cup per crust))
48 grams pepperoni (small, thinly sliced (or chorizo or parma ham) (6 slices per crust))
1/4 cup basil (fresh - optional)
1 cup arugula (fresh - optional)
1 tablespoon olive oil (optional)