BBC Food - Recipes - Super satay chicken

Ingredients

• 1 tbsp ground turmeric
• 1 tbsp ground cumin
• 1 large free-range chicken (about 1.8kg/4lb)
• 250g/9oz unsalted peanuts , roasted
• 2 stalks lemongrass , finely chopped
• 5cm/2in piece of galangal , grated
• 3 garlic cloves, grated
• 400ml/14fl oz coconut milk
• 4 tbsp ketjap manis (sweet Indonesian soy sauce available from most Chinese supermarkets)
• 2 tbsp dried chilli flakes
• 1 lime , zest only
• 2 red peppers , chopped
• 4 red chillies , chopped
• 75g/2½oz caster sugar
• 100ml/3½fl oz white wine vinegar
• 1 tbsp cornflour , mixed with 2 tsp water
• 2 limes , juice only
• large pinch of salt
• 1 tsp chilli flakes
• 2 bunches spring onions , cut into 2cm/¾in pieces
• 150g/5½oz unsalted peanuts , roasted and roughly chopped
• 1-2 green chillies , thinly sliced
• ½ cucumber , sliced
• 1 bunch coriander , leaves picked and stalks finely chopped
• 2 tbsp clear honey
• 4 tbsp soy sauce
• 3 tbsp sesame oil