Power up with this creamy, dreamy cacao shake
The humble blender has regained its position as a kitchen essential thanks to the world of wellness equipping us with uber-nutritious and oh-so-good recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.marieclaire.com.au.
Ingredients
- 2 cups (480ml) unsweetened almond milk or hemp milk (strained if homemade)
- ¼ cup (60ml) espresso (2 shots), plus more to taste
- ¼ cup (18g) cacao powder or unsweetened cocoa powder
- ½ teaspoon probiotic powder (optional)
- 1 cup (30g) loosely packed chopped collard greens (stalks removed)
- ½ cup (60g) frozen raw cauliflower florets
- ¼ cup (65g) roasted almond butter
- ¼ cup (43g) firmly packed pitted dates, soaked in purified water and drained
- 1 teaspoon natural vanilla extract
- 1 ½ frozen bananas, plus more to taste
- Optional Boosters
- 1 tablespoon maca powder
- 1 tablespoon chia seeds (black or white)
- Pinch of cayenne pepper
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