Lilac And Lavender Cream Tiramisu

Name: Lilac And Lavender Cream Tiramisu
Ingredients: ½ cup granulated sugar; ¼ cup fresh lilac flower buds, rinsed and stems removed; 1 Tbsp culinary grade lavender; ½ cup boiling water; ½ cup heavy cream; 2 Tbsp Grand Marnier; 1 ½ cup heavy cream; Lilac sugar, from above; 1 Tbsp vanilla extract; ½ cup mascarpone cheese; 18-20 Savoiardi lady fingers; Culinary grade lavender, for garnish; Fresh lilac flower buds, rinsed and stems removed, for garnish; Lilac sugar, for garnish

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The most refreshing dessert you'll have all season. This lilac and lavender cream tiramisu is luxurious floral elegance in every bite.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavournetwork.ca.

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