Parmesan sweet potato fries | Sainsbury`s Magazine

Parmesan sweet potato fries | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

These sweet potato fries from Flora Shedden are extra crunchy from the Parmesan cheese, and make a perfect side for steak.

View Original

Share this recipe:

Ingredients

  • about 1kg sweet potatoes
  • 8-10 garlic cloves, unpeeled
  • a good glug of olive oil (about 4 tbsp)
  • a pinch of sea salt flakes, plus extra to serve
  • 2 sprigs of rosemary, leaves stripped and roughly chopped
  • 50g Parmesan cheese, finely grated

More Like This