Chicken Pakodas Recipe

Chicken Pakodas Recipe

www.awesomecuisine.com

Chicken Pakoda is a simple, easy to make and popular tea time snack and often is served as a appetizer/starter. Best served with mint chutney.

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Ingredients

  • 500 gms Chicken (boneless, skinless, diced)
  • 2 cups Flour (Gram)
  • 4 Onions (finely chopped)
  • 2 Green Chillies (chopped)
  • 2 inch Ginger (finely grated)
  • Coriander Leaves (handful)
  • Curry Leaves (handful)
  • Salt as per taste
  • Oil as required
  • Red Chilli Powder (as required)
  • Turmeric Powder (a pinch)
  • Edible Red Colour (a pinch, optional)

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